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Wednesday to Sunday 

5:00PM – 8:30PM

French Onion Soup 12

Grilled Corn and Black Bean Vegetarian Chili 14 

Prawn Dumplings with Sage and Brown Butter 17

Scallop and Prawn Ceviche with Roast Corn and Tortillas 16

Mango Salad with Miso Vinaigrette, Cashews and Sesame 16

Cherry Tomato Bruschetta with Baguette, Ricotta, and Balsamic Reduction 14

Fresh Mussels and Fries, with Curried Coconut Cream Sauce 27

B.C. Clams with Smoked Pork Belly and Garlic Bread 28  

Truffle Gnocchi with Sautèed Mushrooms and Truffle Cream Sauce 28

Tagliatelle Puttanesca with Olives, Red Pepper, Cappers and Arrabiata 24

Seafood Linguini with fresh Mussels, clams, smoked salmon, Tomato Confit and White Wine Dill Cream Sauce 27

Smoked Salmon Galette with Capers, Red Onion, and Sour Cream 23

Duck Confit with Scalloped Potatoes, Roasted Carrots and Red Wine Cranberry  34

Braised Beef with Mashed Potatoes and Roasted Vegetables 34

 Crème Brulée 10 

Crumble à la Mode 10

     

18% gratuity will be added for tables of 6 or more. 20% for 10+
https://www.lavidasrestaurant.ca

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Prix Fixe Menu

Wednesday to Sunday

5:00PM – 8:30PM

38$

French Onion Soup

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Mango Salad 

Miso Carrot Vinaigrette, Roasted Cashews and Toasted Sesame

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Scallop and Prawn Ceviche

Roasted Corn, Fresh Lime, Red Onion and Cilantro

Canard Confit

Duck Confit with Scalloped Potatoes and Roasted Carrots

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Boeuf Braisé et Pomme de Terre

Braised Beef with Mashed Potatoes and Demi Glace

–

Pates aux Fruits de Mer

Seafood Linguini with Mussels, Clams, Smoked Salmon in a Dill Cream Sauce

–

Truffle Gnocchi

Sautéed Mushrooms with a Truffle Cream Sauce

 Crème Brulée

–

 Crumble à la Mode

     

18% gratuity will be added for tables of 6 or more. 20% for 10+
https://www.lavidasrestaurant.ca

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